Jeera Aloo is a very common dish which is prepared in different parts of India. This dish is made by frying boiled potatoes with cumin seeds and other spices. This dish goes very well...
The Kadhi Pakora recipe is a very simple recipe made with fried fritters which are soaked in a thick curd or besan gravy. This recipe belongs to both Rajasthani and Punjabi cuisine. This dish...
Tadka is an essential part of Indian cuisine as it adds flavour, aroma and taste to your dish. It varies from region to region and also has different style of putting it in a...
Want to make tasty Barfi at home? Then, try this recipe.
Khoya Barfi is a yummy sweet that is prepared for many festivals in India. It is basically made up from khoya, condensed milk and...
Panchmel dal is very famous dal of Rajasthan. To make this dal you need the combination of five pulses. It is very easy to make and you can easily make it at your home.
You...
Rice Kheer commonly known as Chawal Ki Kheer or Payasam in South India is a very simple and easy sweet dish that is prepared with rice, full cream milk and sugar. This sweet dish...
Paneer tandoori is a commonly known recipe especially across the North India. If you are bored of all the old paneer dishes then try this new recipe of Paneer tandoori. You usually keep trying...
Rajasthani Churma is an authentic sweet dish from Rajasthan and it mainly served with Dal Baati.
It is a powdered sweet which is made with whole wheat flour and sugar with a topping of nuts...