Do you love eating sweet delicacies but feel guilty of not following your strict diet? Well, now you don’t need to worry as we are going to share a simple sweet potato halwa recipe which not only tastes good but is also good for your health. Made with mashed potatoes, cardamom powder, and almonds, this recipe is a perfect dessert fix. So, try out this recipe at home and enjoy with your family and friends.
Preparation time: 10 minutes
Total time: 25 minutes
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Serves: 2
Ingredients needed for sweet potato halwa recipe:
- Sweet potato (chopped in big pieces)- 1
- Cardamom powder- 1 tablespoon
- Ghee- 2 tablespoons
- Almonds (blanched)- 1 tablespoon
- Milk- 1/4th cup
- Sugar- 2 tablespoons
Now, how to make sweet potato halwa:
- First, add some water to the pressure cooker.
- Now, add sweet potato to the cooker and pressure cook for 3-4 whistles.
- Then, remove the sweet potato from the cooker and peel.
- After that, mash the sweet potato and keep it aside.
- In the meantime, heat some ghee in a pan.
- Now, add the mashed sweet potato to it and stir for 4 to 5 minutes.
- Then, gently add milk and make sure you stir constantly.
- Once the milk is evaporated add sugar to the pan and stir.
- After that, add cardamom powder, almonds to the pan and stir.
- Transfer the halwa to a separate bowl.
- And your sweet potato halwa is ready to be served. Â
