When we talk about desserts the one thing that pops in our mind first is chocolate. So, today we are going to share a simple coconut chocolate candy recipe that will make you indulge in the divine flavor of chocolate and coconut. This recipe is perfect for the occasions like birthdays, game nights, and potlucks. So, try out this fusion recipe at home and enjoy with your friends and family. Â
Preparation time: 10 minutes
Total time: 40 minutes
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Serves: 4
Ingredients needed for coconut chocolate candy recipe:
- Marshmallow creme- 100 grams
- Shortening- 1 teaspoon
- Coconut (grated)- 1 1/2 cup
- Vanilla extract- 1/2 teaspoon
- Salt- 1 dash
- Milk chocolate (grated)- 1/2 cup
- Chocolate sauce- as per requirement
Now, how to make coconut chocolate candy:
- Take a large bowl and add grated coconut with marshmallow creme.
- Now, mix it with the help of whisker.
- Then, add a pinch of salt to the mixture with a teaspoon of vanilla extract.
- And again, mix the blend and cover it with an aluminum foil and place the bowl in a refrigerator.
- Once the mixture converts into a dough like consistency, remove it from the refrigerator.
- After that, place the mixture on a flat surface.
- Now, take a small portion of the dough and roll them into small balls.
- In the meantime, mix shortening and grated milk chocolate in a separate bowl. (Make sure there are no lumps)
- Then, place the chocolate and shortening mixture in the microwave for 30 seconds.
- Now, dip the balls in the chocolate mixture and place them on a plate.
- Then, refrigerate them till they get set.
- Once they become solid, remove them from the fridge and garnish it with chocolate syrup.
- And your coconut chocolate candy recipe is ready to be served.