What can be better to kickstart your day with homemade jam? Jam is something we all have for breakfast. But, we usually use the commercial ones which are full of preservative. So, today in this article, we have shared a simple apple jam recipe which is preservative free and can be prepared in few minutes. So, try out this recipe and enjoy its delicious taste.
Preparation time: 10 minutes
Total time: 30 minutes
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Serves: 5-8
Ingredients needed for apple jam recipe:
- Apples- 2
- Water- 1/2 cup
- Sugar- 1 cup
- Lemon- 1/2
Now, how to make apple jam:
- First, wash the apples under running water.
- Now, peel the skin of apples and chop into small cubes.
- Then, take a pan and heat it.
- Once it’s hot enough add the chopped apples to it.
- After that, add some water to it.
- Let it cook for 5 to 20 minutes.
- Now, smash them afterward.
- Then, add sugar to it and blend well.
- Cook it for a while. And check the texture of the jam by placing some mixture on a plate and check whether it is slipping or not.
- If it does not slip, then add lemon juice to the jam.
- Again, mix all the ingredients and turn off the stove.
- Now, keep it aside and let it cool.
- After that, store it in a jar and serve chilled.
- And your apple jam is ready to be served.
