These days, momos have become the cult favourite of every individual. Be it the youngsters or our grandparents, everybody relishes eating momos.
Every time we like to party, we never forget to include momos in the menu. This is why momos are gaining fame in each and every region of our country. Though everyone likes the taste of this delicacy, but as it is made up of plain flour which is commonly known as maida. This is the main reason why most of the women don’t allow their kids to eat momos.
But today we have the solution to your problem. We will tell you a recipe in which you can replace maida with wheat flour to make momos. This will make your momos super healthy for your children and making these momos is very easy.
So come, let’s make healthy Aata Momos for your kids.
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Required Ingredients to Make This Dish
- Wheat Flour
- Finely chopped Broccoli or Cabbage
- 1 Onion Finely Chopped
- 2 Green Chillies finely chopped
- Half Capsicum finely chopped
- One Teaspoon finely chopped garlic
- One teaspoon finely chopped ginger
- ½ teaspoon powdered pepper
- A pinch of sugar
- Salt to taste
- Whole wheat flour for momos
- Refined oil
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How to Prepare
First of all heat, some oil in a pan and fry chopped garlic. Add all the chopped veggies and fry it on the simmer heat. When they become a little soft, add salt and sugar to taste. Heat for 2 minutes and then cover it with a lid. Take some wheat flour in a vessel and add a pinch of salt. Add some water and make a dough. Make 20 dough out of it. Roll this dough into flatbreads and fill the fried veggies into it. Use some water to seal the edges. Similarly, prepare the rest of the momos. Add some water to the steamer and steam the momos for 10-15 minutes. Serve them hot with the red sauce and white sauce.
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